Sydney Royal Fine Food Show
The Sydney Royal Fine Food Show consists of 11 competitions, held in February and September. In 1998, a number of individual competitions were consolidated under the Fine Food banner. The Fine Food Shows are evolving at a rapid rate as new Classes and Competitions are added almost each year, reflecting changing trends in the Australian food industry and in consumer tastes.
Click on your relevant Spring or Summer competition below for further information.
Entering the Fine Food Shows
Click on the relevant Competition for your product from the list above
Fine Food Shows Results
See the results from previous Fine Food Shows
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Fine Food Shows Information
Select your competition from the list above to find out all you need to know
Fine Food Shows Medal Artwork
Find out how a competition win can add value to your product
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Register for competition updates with the Coordinator below:
Tara Riches
Coordinator
Wine, Dairy and Fine Food
Tel (02) 9704 1299